Food
storage is very important as it can prevent you and your family from being
hungry during times of emergencies and natural calamities. You and your family
can survive during hurricanes, typhoons, and earthquakes even if there are no
communications and you cannot buy food supplies because roads are blocked.
Also, when tough times, such as financial problems, strike, you and your family
will never go hungry because you have foods stored in your pantry.
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However,
if you do not store your foods properly, they will spoil and that will be
wasting money. To avoid food spoilage, here are some tips on how to lengthen the shelf lives of your foods:
1.
Invest in durable food storage containers.
There
are several food containers in the market today. You can choose to keep your
foods in plastic, glass or metal containers. However, plastic containers are
porous so they have the tendency to absorb the smell of the foods stored in
them. Also, opaque containers are better than see-through containers; there are
foods that spoil faster if they are stored in clear containers than opaque
containers. Containers should be airtight to keep off insects and rodents.
Lastly, remember that these containers must be food grade, this means that the
chemicals from the containers will not transfer to the foods. These chemicals
can be hazardous and dangerous once mixed with food and are consumed.
2.Location.
The
location of your foods is as important as their containers. Put your survival
storage packs in an area where it is cool and well ventilated. Place them in
cupboards that are away from your cooking stoves and ovens, as the temperature
can rise when you are cooking. Avoid stocking them in the attic because the
temperature is higher there during summer. You can store them in the basement
since the temperature is lower there, just make sure that you remember to bring
them along in case you need to vacate your house during calamities.
3.Check
their expiration dates.
Check
the expiration dates of your food storage products regularly. To avoid throwing
expired products, eat from your emergency food supplies and replace them
regularly. Remember that crackers, dried fruit and potatoes must be consumed
within six months, while canned meat and soup, fruit juices, and boxed and
cereals can last up to a year.
4.Consider
your family’s diet.
Your
food storage for survival kit must only contain foods that you and your family
will eat. Stock foods that you and your family like. For sure, you wouldn’t
like to eat foods that you dislike and have never tasted before during a
calamity. Also consider the special diets of your family members; for example,
if you have an infant, make sure that you have enough baby formula stored.
An
emergency can happen anytime and the best thing you can do for you and your
family is to be prepared for it. Having food storage for survival is what every
family should do. Being prepared for any calamity can save lives, so stock your
pantry with food and have an emergency kit.
Stephen
M. William, a practicing wildlife photographer. Had been a writer contributor
on health supplements in 5 years for your healthy lifestyle magazines and is
currently writing blogs as well on Pure Raspberry Keytone.
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