Jun 25, 2012

Taro Cake

This cake made from taro or talas Bogor (Colocasia giganteum). Talas Bogor is a tuber-producing plants; grown especially popular in the western part of Indonesia. Before, the tuber can be usually processed with steamed, boiled or fried after cut into small pieces
Taro cake is one of new innovation products made from talas Bogor and I love it. In my city, taro cake is available in various delicious topping; this one is a tiramisu one. It’s not too sweet and soft to eat .

The original talas or taro /image:food.detik.com/

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