When
it comes to cleaning, the kitchen is probably the one place where you don’t
want to take the task lightly. This is the place where you prepare your food
and where you eat, so you’d better clean it right.
However,
cleaning the kitchen can be a complex task. It’s not as simple as cleaning your
bathroom where everything is made of ceramics and you can use one or two
cleaning products for the whole room.
Depending
on the materials used in your kitchen, you may need to use different products
and different cleaning methods. We asked experts at Maid Easy to tell us their kitchen
cleaning tips. This is what they shared.
Stainless Steel
A lot
of your kitchen elements and appliances may be made of polished stainless steel
or aluminum. Luckily for you, you don’t need to know the difference between the
two when it comes to cleaning them.
Both
stainless steel and aluminum are typically highly polished surfaces and as
such, they tend to attract stains such as fingerprints and food remains.
However, just as they are easy to get dirty, they can be pretty easy to clean,
too.
If the
staining is just minor, you can put some baby or coconut oil on a cloth and
wipe the whole surface. If, on the other hand, your polished metal surfaces are
pretty messy, you can use some dish soap and water with a cloth, followed by a
detailed buffing with a dry and clean cloth.
Granite Countertops
Granite
has been a favorite countertop surface for over a decade now since it is far
less porous than marble. It absorbs fewer stains, attracts fewer bacteria, and
is much easier to care for.
Most home cleaning experts will tell you to clean
your countertop as soon as the spill occurs to protect the surface.
When
it comes to regular cleaning, you can use dish soap and water or a solution of
rubbing alcohol, since it adds disinfecting properties.
It is
important not to use vinegar (even though a lot of people use this handy
substance for a variety of cleaning purposes). Vinegar is acidic, and that can
damage the coating of the countertop and the stone itself.
Wooden Surfaces
Most
kitchens have at least some wooden surfaces. Be it chairs, the table or even
cupboards, wooden surfaces require regular attention.
A soft
cloth with warm water is required in order to clean the wooden surfaces from
stains. You can also use a specialized cleaning product for wood, but do not
use dish soap, as it can dry out the varnish and stain wood.
If you
want your wooden surfaces to keep their sheen and glow, you can have them
re-oiled or re-varnished at least once a year, though carpenters recommend
doing this twice as often.
Glass
Windows,
doors, tables and more kitchen segments can be made of glass. Unlike glass in
other rooms in your house, kitchen glass is exposed to a lot of changes. It is
exposed to cooking and changes in temperature and humidity from the cooking.
And let’s not forget the stains from food.
Keeping
your kitchen glass clean and looking good is pretty much the same as keeping
any glass surface, but you probably need to do it a bit more often.
Start
by wiping down the glass with a dry cloth to get rid of dust and similar
particles. Next, repeat the same process with a cloth dipped in hot water. If
the glass is really dirty, adding isopropyl alcohol to the hot water can truly
do wonders to clean the glass. Finally, wipe the glass with the dry cloth
again.
There
are some other types of surfaces in the kitchens as well, but these are the
most common or require the most special attention.
No comments:
Post a Comment